Lunch Menu – Available from 12:00 PM

Local ingredients from the coast and sea

All main courses include salad buffet with bread, butter, cheese and coffee or tea.
Feel free to add one of our selected snacks/starters.
Desserts are available for those who wish.
Reserve your table via our website or call +46 523 15155.
(Subject to typos and changes.)

Today specials

    • Todays special
    • 199

  • New dish every day. Traditional swedish lunch with a modern twist.
    All main courses include salad and herring buffet, and coffee/tea afterwards.

    • Haul of the week
    • Market price

  • New every week
    All main courses include salad and herring buffet, and coffee/tea afterwards.

Something before the meal?

    • Chips with Dip
    • 65

  • Crispy chips with dip

    • Chips with vendace roe
    • 175

  • Crispy chips with Kalix vendace roe – crème fraîche – pickled onion – dill

    • Olives
    • 75

  • Nocellara – Large green Sicilian olives

    • Marcona Almonds
    • 75

  • A bowl of Marcona almonds from the Spanish Mediterranean coast

    • Shellfish

  • Oysters
    Shrimps
    Crayfish

Main Courses lunch

    • Burger
    • 279

  • Smash burger – bun – cheese – lettuce – truffle mayonnaise – tomato – onion – fries – BBQ sauce.

    • NH5 Toast
    • 215

  • NH5 shrimp salad on butter-fried toast - cucumber – tomato – lettuce – lemon.
    Top with Kalix vendace roe +125

    • Fish and shellfish soup
    • 299

  • Large creamy fish soup made of mussel stock with salmon - white fish - shredded greens - mussels - shrimps

    • Halloumi Burger
    • 279

  • Halloumi burger – bun – lettuce – tomato – onion – truffle mayonnaise – pickled cucumber – fries – BBQ sauce.

    • Shrimp sandwich
    • 299

  • Shrimps on bread – cucumber – lettuce – egg – mayonnaise – horseradish syrup - apple - pickled onion

    • Moules Frites
    • 299

  • Organic Mussels in creamy sauce with aioli and French fries.

    • Schnitzel
    • 269

  • Pork schnitzel – herb butter – bacon – green peas - redwine sauce – french fries – lemon.

    • Vegetarian
    • 289

  • Grilled pointed cabbage – butter-fried chanterelles – herb ricotta cream – crushed new potatoes – Marcona almonds – crudités – grated cheese.

    • Whole-fried witch flounder
    • 385

  • Whole-fried witch flounder - Browned butter – shrimps – beets – capers – horseradish – lemon – boiled potatoes.

Childrens menu

    • Pancakes
    • 105

  • Four pancakes with whipped cream and jam

    • Meatballs
    • 105

  • with potatoes, cream sauce, lingon berries

    • Fish soup
    • 165

  • Fish soup - salmon - cod - vegetables - shrimps

    • Cheeseburger
    • 155

  • 100gr burger - bread - mayonnaise - cheddar cheese - lettuce - tomato - french fries.